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You searched IISERK - Publisher: Sinauer Associates, Inc.,
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Author
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Miller, R. B.
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Title
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Electronic Irradiation of Foods [electronic resource] : An Introduction to the Technology / by R. B. Miller.
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Publication
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Boston, MA : Springer Science+Business Media, Inc., 2005.
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Material Info.
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v.: digital
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Series
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Food Engineering Series, 1571-0297
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ISBN
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9780387283869
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Subject
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Chemistry
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Subject
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Food science
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Subject
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Chemistry
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Subject
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Food Science
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Subject
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Chemistry/Food Science, general
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Added Entry
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SpringerLink (Online service)
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Date
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Year, Month, Day:01405141
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Link
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Click here to view the Springer eBook
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