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Call Number 636.08/52
Title Bioavailability of nutrients for animals [electronic resource] : amino acids, minerals, and vitamins / edited by Clarence B. Ammerman, David H. Baker, Austin J. Lewis.
Publication San Diego, Ca. : Academic Press, 1995.
Material Info. xiv, 441 p. : ill. ; 24 cm.
Summary Note This practical book provides crucial information necessary to formulate diets with appropriate amounts of amino acids, minerals, and vitamins. The factors that influence how well animals obtain these critical nutrients and methods for determining bioavailability are reviewed in this comprehensive text. In addition, data from both ruminants and nonruminants are included as well as established estimates of bioavailability for particular feed stuffs and feed supplements.
Notes Includes bibliographical references and index.
Notes Foreword. -- Preface. -- Introduction. -- R.C. Littell, A.J. Lewis, and P.R. Henry, Statistical Evaluation of Bioavailability Assays. -- A.J. Lewis and H.S. Bayley, Amino Acid Bioavailability. -- A.J. Lewis and D.H. Baker, Bioavailability of D-Amino Acids and DL-Hydroxy Methionine. -- C.B. Ammerman, Methods for Estimation of Mineral Bioavailability. -- J.H. Soares, Jr., Calcium Bioavailability. -- P.R. Henry, Cobalt Bioavailability. -- D.H. Baker and C.B. Ammerman, Copper Bioavailability. -- E.R. Miller and C.B. Ammerman, Iodine Bioavailability. -- P.R. Henry and E.R. Miller, Iron Bioavailability. -- P.R. Henry and S.D. Benz, Magnesium Bioavailability. -- P.R. Henry, Manganese Bioavailability. -- J.H.Soares, Jr., Phosphorus Bioavailability. -- E.R. Miller, Potassium Bioavailability. -- P.R. Henry and C.B. Ammeman, Selenium Bioavailability. -- P.R. Henry, Sodium and Chlorine Bioavailability. -- P.R. Henry and C.B. Ammerman, Sulfur Bioavailability. -- D.H. Baker and C.B. Ammerman, Zinc Bioavailability. -- D.H. Baker, Vitamin Bioavailability. -- Appendix. -- Subject Index.
Notes Electronic reproduction. Amsterdam : Elsevier Science & Technology, 2007.
ISBN 9780120562503
ISBN 0120562502
Subject Animal nutrition.
Subject Minerals Bioavailability.
Subject Amino acids Bioavailability.
Subject Vitamins Bioavailability.
Subject Animaux Alimentation.
Subject Minéraux Biodisponibilité.
Subject Acides aminés Biodisponibilité.
Subject Vitamines Biodisponibilité.
Subject Electronic books.
Added Entry Ammerman, Clarence B.
Added Entry Baker, David H. (David Hiram), 1939-
Added Entry Lewis, Austin J.
Added Entry ScienceDirect (Online service)
Date Year, Month, Day:01405141
Link An electronic book accessible through the World Wide Web; click for information ScienceDirect
Link Publisher description
Link Table of contents

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