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Call Number 551.46/5
Title Seawater [electronic resource] : its composition, properties, and behaviour / prepared by an Open University Course Team.
Publication Oxford, UK ; Boston, MA : Butterworth Heinemann ; Milton Keynes, England : In Association with the Open University, 2002.
Material Info. 168 p. : ill. (some col.), maps ; 26 cm.
Series Oceanography ; v. 2
Summary Note 'Seawater' has been substantially updated in this second edition to take account of recent developments in marine science. Sections dealing with difficult physical and chemical concepts have been developed on the basis of feedback from the first edition, making this an ideal learning tool for oceanography students. Chapter 1 summarizes the special properties of water and the role of the oceans in the hydraulic cycle. The distribution of temperature and salinity in the oceans and how they influence water density and movements is then discussed. Light and sound in seawater are considered next, along with some uses of acoustics. These are followed by an examination of the composition and behaviour of dissolved constituents, including such topics as residence times, the control of pH, and redox relationships. Finally, the history of seawater and its role in global cycles is reviewed, with special reference to climatic change and the CO2 problem.
Notes Series statement from pg. 4 of cover.
Notes "S330."
Notes "Prepared by the Oceanography Course Team"--Cover.
Notes Includes bibliographical references (p. 144) and index.
Notes Water, air and ice; Temperature in the oceans; Salinity in the oceans; Density and pressure in the oceans; Light and sound in seawater; The seawater solution; Seawater and the global cycle; Suggested further reading; Answers and comments to questions.
Notes Electronic reproduction. Amsterdam : Elsevier Science & Technology, 2007.
Subject Seawater Composition.
Subject Ocean.
Subject Marine sciences.
Subject ÁGUA DO MAR (PROPRIEDADES QUÍMICAS)
Subject Electronic books.
Added Entry Open University.
Added Entry ScienceDirect (Online service)
Date Year, Month, Day:01405141
Link An electronic book accessible through the World Wide Web; click for information ScienceDirect

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